Mint Chocolate Andes Cookies

Mint Chocolate Andes Cookies


Ingredients:
1 1/2 cups Sugar
1 cup Butter softened
2 Eggs
2 teaspoons Vanilla extract
2 cups Flour
2/3 cup Cocoa powder
1/4 teaspoon Salt
3/4 teaspoon Baking soda
10 oz Andes mint baking chips
etc


Instructions:
  • Preheat oven to 350 degress F.
  • Add sugar, butter, eggs, and vanilla to a stand mixer (or in a large bowl with a hand mixer) and beat until fluffy.
  • In a seperate bowl whisk together flour, cocoa, salt, and baking soda. Combine this with your butter mix. Fold in andes min pieces.
  • etc
  • etc

  • For Full Instruction: thediaryofarealhousewife.com

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