Buttermilk Brioche Buns

Buttermilk Brioche Buns

Ingredients:
For the Brioche Buns :
1 ½ teaspoons kosher salt
2 1/4-ounce packages instant yeast 4 1/2 teaspoons
3 tablespoons sugar
3 ¼ cups all-purpose flour plus up to 1/4 cup more
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Instructions:
  • First step is Preheat oven to 400˚ F. Line 2 baking sheets with parchment paper.
  • And then, Combine 2 cups of the flour, the sugar, yeast and salt in the bowl of a stand mixer. Mix with the dough hook to combine.
  • And then, visit for full instruction : https://thecafesucrefarine.com/easy-buttermilk-brioche-buns/



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