Extra crispy Parmesan garlic fries are baked in the oven, instead of fried, for a healthier french fry recipe! Top them off with a Parmesan, garlic and parsley coating for the ultimate gluten-free side dish recipe. ~~ CLICK PIN TO READ MORE ~~| Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas | #thegoodfoods
Prep time:
Cook time:
Total time:
Yield: 6 Servings
Ingredients: 1 tsp salt divided 2– 2 ½ lbs russet potatoes 2 Tbsp butter* 2 Tbsp olive oil ½ tsp pepper divided ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat oven to 400 degrees.
And then, Peel and cut potatoes into matchstick slices, ½ - inch wide and ¼ - inch thick.
And then, visit for full instruction : https://www.evolvingtable.com/crispy-baked-parmesan-garlic-fries/