These Healthy Peanut Butter Blondies are gluten-free, dairy-free, refined-sugar free and vegan friendly! Made with chickpeas but you’d never know it! It’s the perfect healthy dessert recipe that you can feel great about indulging in! ~~ CLICK PIN TO READ MORE ~~| Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas | #thegoodfoods
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Yield: 9 Servings
Ingredients: 1 TBS almond milk ¼ cup honey can substitute maple syrup for a vegan option ¼ cup coconut sugar ½ cup peanut butter 1 15 oz can chickpeas (garbanzo beans), rinsed and drained ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat oven to 350 degrees F. Grease an 8" or 9" glass baking pan and set aside.
And then, Put all ingredients except for chocolate chips into your blender (Vitamix) or food processor. I highly recommend a great blender like the Vitamix so you get a perfectly smooth consistency.
And then, visit for full instruction : https://joyfoodsunshine.com/healthy-peanut-butter-blondies/
