Korean Beef Bowl

Korean Beef Bowl


Ingredients:
2 pounds grass-fed ground beef
1 tablespoon toasted sesame oil
1 teaspoon red pepper flakes
2 inches fresh ginger, peeled and grated on a microplane
1 shallot, diced
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Instructions:
  • First step is Start by preparing rice to have it ready. If serving with cauliflower rice, wait until the beef is almost done as it only takes a few minutes to cook.
  • And then, Dice shallot and grate ginger to have it ready.
  • And then, visit for full instruction : https://realsimplegood.com/korean-beef-bowl/



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