Tomato Basil Turkey Meatloaf
This Tomato Basil Turkey Meatloaf recipe is a perfect whole30 & paleo option that is super easy to throw together for a weeknight dinner! ~~ CLICK PIN TO READ MORE ~~| Paleo | Paleo Recipes | Paleo Diet | Paleo Recipes Dinner | Paleo Breakfast | Paleo Snacks | Paleo Recipes Breakfast | Paleo Recipes Easy | Paleo Recipes Dinner Easy | Paleo Recipes For Beginners | #thegoodfoods
Yield: 5 Servings
Ingredients:
2 tablespoons TOMATO PASTE
3 tablespoons chopped fresh basil
1 egg
¼ cup ALMOND FLOUR
1 pound ground turkey
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Instructions:
First step is Preheat oven to 400 degrees. In a bowl combine turkey, almond flour, 2 tablespoons tomato paste, 3 tablespoons chopped basil, egg, garlic powder and 1 teaspoon salt. Mix until evenly combined. Ball up all of the meat mixture and place on a foil lined baking sheet, then form it into a loaf shape, about 8 inches x 4 inches in shape.
And then, In a small bowl combine 2 tablespoons tomato paste, chopped tomatoes, apple cider vinegar, 1 tablespoon chopped basil and pinch of salt. Spoon this mixture over the meatloaf and spread evenly over the top. Bake for 30 minutes.
And then, visit for full instruction : https://littlebitsof.com/2017/03/tomato-basil-turkey-meatloaf/
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